Piping hot beef soup

I come from a family of soup lovers. My children grew up drinking yummy home-cooked soups & I think its the best way to get any vegetables, proteins & vitamins into them. No mess too - just throw everything into the pot & simmer for hours !!




2 pcs of 牛剪 (cantonese)
White radish
Carrots
2 slices of ginger

Simmer for 2.5hrs. Serve warm with rice !